by winepleasures | Feb 18, 2009 | Wine Workshops
David Moore has made an interesting comment on Wine 2.0 re consumers and sulphite wines in the USA. Perhaps more organic wine producers should be moving to 0% sulphites or perhaps conventional wine producres should be moving to at least to the sulphite restrictions of...
by winepleasures | Feb 17, 2009 | Wine Workshops
Have you got wine consumers concerened about healthier eating and drinking? Sulphite free wines have got to appeal! At the Wine Pleasures International Organic Workshop we are fortunate to have 3 wineries (to date) producing suphite free wines – Los Pinos...
by winepleasures | Feb 17, 2009 | Wine Workshops
Montsant wines are very popular with international buyers at the Wine Pleasures Workshop Buyer meets Spanish Cellar – price – quality is excellent. Past DO Montsant wineries have always been happy with the results of participating in the workshop event....
by winepleasures | Feb 16, 2009 | Wine Workshops
Wine Pleasures Workshop: Buyer meets Spanish Cellar Taking place at the Hotel Port Sitges Resort from 15 – 17 March 2009, Wine Pleasures’ fifth edition of the workshop Buyer meets Spanish Cellar promises to be an outstanding one. With more international...
by winepleasures | Feb 15, 2009 | Wine Workshops
Next month sees the 3rd edition of the Wine Pleasures International Organic Workshop to be held in Sitges (Barcelona), Spain. Several Italaian organic and biodynamic wine producers have got together and formed Consortium called Vintesa. Vintesa will be participating...
by winepleasures | Feb 13, 2009 | Wine Workshops
Here we have our first feature of one of the many wine buyers travelling to Spain to discover Spanish and International Organic wines. It’s an interesting combination of two companies – Esprit du Monde being the buying company and the Wine Hub being more...